Toad in the hole.
Six Sausages
150 grams of plain flour
Two eggs
150 ml water
150 ml milk
pinch of salt.
Put sausages in a deep oven proof dish and place in an oven at 190 C. Cook till sausages are going brown
While they cook mix up the batter.
Pour in the batter mix and cook in oven for a further 30 -40 minutes.
You can tell its done when the top is golden brown. Not black. Black is bad!
